The Best Chocolate Chip Cookies You’ll Ever Make (Bakery-Quality)
These Bakery-Quality Chocolate Chip Cookies are crispy on the edges and soft in the center, made with bread flour for a chewy texture. Perfect for family gatherings or cozy nights, this recipe...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pantryvault.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Spatula
- Measuring cup
- Measuring spoon
- Baking sheet
- Oven
- Refrigerator
Ingredients
- 226g Butter
- 385g Bread Flour
- 200g Brown Sugar
- 145g Granulated Sugar
- 2 Egg
- 10g Vanilla Extract
- 3g Baking Powder
- 3g Baking Soda
- 4g Kosher Salt
- 45g Bittersweet Chocolate
- 140g Semisweet Chocolate
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