Sugar Free Peppermint Mocha Cheesecake Bars by Oscar Chimenti

Sugar Free Peppermint Mocha Cheesecake Bars by Oscar Chimenti

foodsocial.io

A guilt-free dessert that's rich in flavor and low in sugar. Made with a chocolate almond flour crust, a cream cheese peppermint chocolate filling and topped wi

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Cooking tools:

  • Baking dish
  • Food processor
  • Mixing bowl
  • Hand mixer
  • Parchment paper
  • Spatula
  • Oven
  • Microwave
  • Measuring cup
  • Measuring spoon
  • Whisk
  • Refrigerator
  • Cutting board
  • Chef's knife
  • Kitchen timer
  • Pastry brush
  • Aluminum foil

Ingredients

  • 1 1/2 cups Almond Flour
  • 3 1/2 Tbsp Cacao Powder - Navitas Organics
  • 2 Tbsp Butter, Unsalted
  • 1 Tbsp Powdered Monkfruit Sweetener - Lakanto
  • 1 tsp Vanilla Extract
  • 1 Egg
  • .5 cup Brown Monkfruit and Erythritol Sweetener (Brown Sugar Replacement) - Lakanto
  • 16 oz Cream Cheese, Full Fat
  • 2 Tbsp Cacao Powder - Navitas Organics
  • 1 tsp Peppermint Extract
  • 1 tsp Espresso Powder
  • .5 cup Heavy Whipping Cream
  • 1 cup Sugar-Free Dark Chocolate Chips
  • .25 cup Heavy Whipping Cream
  • .5 tsp Espresso Powder
  • .25 tsp Peppermint Extract
  • .25 cup Candy Canes

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