Homemade Waffle Recipe - Once Upon a Chef
Break out your waffle iron and learn the secret behind our go-to waffle recipe that promises light, airy, and impeccably crisp waffles.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.onceuponachef.com.
Ingredients
- 1½ cups all-purpose flour, (spooned into measuring cup and leveled-off)
- ½ cup cornstarch
- ¼ cup sugar
- Heaping 1 teaspoon salt
- 2 teaspoons baking powder
- ½ teaspoon baking soda
- 2 cups buttermilk ((or make your own))
- 2 large eggs, (whites and yolks separated)
- ¼ cup + 2 tablespoons vegetable oil
- 4 tablespoons butter, (melted and cooled slightly)
- Pure maple syrup, (for serving)
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