Caramel Flan with Mangoes - Restaurant Association of Nova Scotia

Caramel Flan with Mangoes - Restaurant Association of Nova Scotia

rans.ca

Ingredients 1/3 cup sugar 3 beaten eggs 1-1/2 cups milk 1/3 cup sugar 1 teaspoon vanilla Fresh mango slices or other fresh fruit Directions 1. In a heavy, mediu

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Ingredients

  • 1/3 cup sugar
  • 3 beaten eggs
  • 1-1/2 cups milk
  • 1 teaspoon vanilla
  • Fresh mango slices or other fresh fruit

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