Brown Sugar, Lemon Zest Waffles
In a bowl, whisk together the flour, baking powder and salt. In another bowl, whisk together the egg yolks, milk, melted butter, sugar, vanilla extract and lemon zest. Whisk until all of the brown
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Ingredients
- 2 cups all-purpose flour
- 1/4 teaspoon salt
- 3 1/2 teaspoons baking powder
- 2 eggs, separated
- 1 1/2 cups milk
- 1 cup butter, melted and cooled
- 3/4 cup brown sugar
- 1 teaspoon vanilla extract
- Zest of one lemon
- Maple syrup or confectioners’ sugar, for topping
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