Filled Easter Chick Cupcakes | Baking Recipes | Betty Crocker SA
These chirpy chicks have a delicious fruity surprise inside!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.co.za.
Ingredients
- 1 box (500g) Betty Crocker™ Super Moist™ Vanilla Cake Mix
- 230ml water
- 80ml vegetable oil
- 2 eggs
- 1 1/4 tubs (500g) Betty Crocker™ Vanilla Frosting
- 70g desiccated coconut
- 10 ready-to-eat dried apricots
- Yellow food colouring paste or gel
- 48 dark chocolate chips
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