Mistletoe Kiss Cocktail
1. To make the ginger syrup. In a pot, bring 1/2 cup water, honey, ginger, cinnamon, and rosemary to a boil over high heat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Cooking tools:
- Fine-mesh sieve
- Mason jar
- Pot
- Stove
- Baking sheet
- Parchment paper
- Measuring cup
- Measuring spoon
- Glass
- Spoon
Ingredients
- 1/2 cup honey
- 2 inches fresh ginger sliced
- 2 cinnamon sticks
- 1 sprig rosemary
- 2 ounces (1/4 cup) vodka
- 1 ounce (2 tablespoons) pomegranate juice
- 1 ounce (2 tablespoons) Campari
- 1/2 ounce (1 tablespoon) orange liqueur ((Cointreau))
- 1/2 ounce (1 tablespoon) lime juice
- 1 -2 tablespoons ginger syrup
- sparkling water, for topping
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