Easy Joy Of Cooking Banana Bread Recipe That's Simply Perfect
Banana bread brings moist, flavorful perfection with each slice, transforming overripe bananas into golden goodness. Follow the recipe and learn how to make thi
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Cooking tools:
- Oven
- Loaf pan
- Baking sheet
- Mixing bowl
- Whisk
- Spatula
- Toothpick
- Cooling rack
- Measuring cup
- Measuring spoon
- Pastry brush
- Kitchen scale
- Cutting board
- Chef's knife
- Fork
- Wooden spoon
Ingredients
- 3 large ripe bananas, mashed
- 2 large eggs, room temperature
- ½ cup (118 milliliters) melted unsalted butter, cooled
- 1 ¾ cups (220 grams) all-purpose flour
- 1 cup (100 grams) walnuts or pecans, roughly chopped
- ¾ cup (150 grams) granulated sugar
- 1 teaspoon baking powder
- ¼ teaspoon baking soda
- ¼ teaspoon salt
- 1 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
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