Snickers Pie

Ingredients

• 115 g (1 stick) unsalted butter, softened
• 75 g (3/4 cup) powdered sugar
• 25 g (1/4 cup) ground almond
• 1 pinch salt
• 1 large egg
• 1 teaspoon vanilla extract
• 250 g (2 cups) all-purpose flour
• 1 egg wash (a egg yolk + 1 tbsp heavy cream)
• 100 g (1/2 cup) caster sugar
• 80 g (4 tbsp) glucose syrup
• 60 g (1/2 stick) unsalted butter, diced
• 240 ml (1 cup) heavy cream, 36% milk fat
• 1/4 to 1/2 teaspoon sea salt
• 125 g (4.4oz) milk chocolate, finely chopped, 35% cocoa content
• 95 ml (1/3 cup + 1 tbsp) heavy cream, 30% milk fat
• 25 g (2 tbsp) unsalted butter, diced
• 75 g (1/3 cup) mascarpone cheese, softened
• 75 g (1/3 cup) peanut butter
• 35 g (1/3 cup) powdered sugar, sifted
• 30 g (2.5 tbsp) roasted, unsalted peanuts