Sprinkle-Top Shortbread Bites Recipe – Sunset Magazine
Gift-worthy mini shortbread cookies topped with colorful sprinkles, perfect for snacking or gifting! [45 chars]
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sunset.com.
Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
Ingredients
- 1 1/4 pounds (5 sticks) salted butter, at room temperature
- 1 1/4 cups granulated sugar
- 1 1/4 cups white rice flour, like Bob's Red Mill
- 4 cups all-purpose flour
- 6 tablespoons rainbow nonpareils (tiny round sprinkles)
- 1/4 cup coarse green sparkling sugar
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