Fettuccine Alfredo - Comfort Food Meals

Ingredients

• 1 pound fettuccine pasta: The star of the show! Look for fresh or dried varieties according to your preference.
• Pinch of sea salt and freshly ground black pepper: Essential for enhancing flavors.
• 1 stick unsalted European-style butter: It adds richness. European-style butter has a higher fat content, making your sauce even creamier.
• 1 cup heavy whipping cream: This forms the base of the alfredo sauce, providing that desired creaminess.
• 2 cups finely grated Parmigiano-Reggiano cheese: The key ingredient for flavor. It’s worth investing in high-quality cheese here.
• 1 teaspoon garlic powder
• 1/4 teaspoon freshly grated nutmeg