Easy & Delicious Whipped Lavender Foam in 25 Minutes
Looking to whip up a delightful Whipped Lavender Foam in 25 Minutes? This floral treat will elevate your drinks and desserts with ease! Find my tips inside.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen20.com.
Ingredients
- 1 cup (240 ml) heavy cream
- 2 tablespoons (30 ml) lavender syrup (store-bought or homemade)
- 1 tablespoon (15 ml) powdered sugar
- ½ teaspoon (2 ml) pure vanilla extract
- 1 teaspoon (5 ml) culinary lavender buds (optional, for garnish)
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