Silky Basil Pesto Pasta with Parmesan
Velvety pasta dressed with basil pesto, cream, and parmesan, making it a flavorful comfort-food favorite everyone loves.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefmelt.com.
Cooking tools:
- Pot
- Colander
- Measuring cup
- Stove
- Skillet
- Spoon
- Pepper mill
- Plate
- Airtight container
Ingredients
- 2 tablespoons of butter (unsalted)
- 1/2 cup of basil pesto
- 1/4 cup of cream or whole milk
- A pinch of salt
- Dash of black pepper
- Grated parmesan (add as much as you like)
- Optional pine nuts (toasted)
- 300 grams of dried pasta
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