One-Skillet Chicken Pot Pie

Ingredients

• 4 tbsp Country Crock® Original Spread
• 1 large onion, diced
• 12 oz frozen vegetable medley
• 1/3 cup all-purpose flour
• 3 cups cooked rotisserie chicken, shredded
• 2 cups vegetable broth
• 1 cup milk
• 1 tsp dried thyme
• 1 tsp dried rosemary
• 1 sheet of puff pastry, thawed
• Salt and pepper to taste