Blueberry-Cinnamon Campfire Bread Recipe: How to Make It
A neighboring camper made a bread so tempting, I had to ask for the details. Here’s my version, best enjoyed with a steaming cup of coffee by the campfire. —Joan Hallford, North Richland Hills,...
Keywords
- campfire breakfast
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Cooking tools:
- Baking dish
- Mixing bowl
- Whisk
- Measuring cup
- Spoon
Ingredients
- 1 loaf (1 pound) cinnamon-raisin bread, sliced
- 6 large eggs
- 1 cup 2% milk or half-and-half cream
- 2 tablespoons maple syrup
- 1 teaspoon vanilla extract
- 1/2 cup chopped pecans, toasted
- 2 cups fresh blueberries, divided
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