Mushroom and Rice Soup Recipe | Samsung Food App
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Ingredients
- 6 cups of low sodium chicken broth (or vegetable)
- 1/2 cups long grain rice
- 2tsp soy sauce
- 1/4 oz dried porcini mushrooms
- 2 bay leaves
- 2tsp fresh thyme or 1/4 dried
- salt and pepper
- 2tsp unsalted butter
- 1 onion
- 1 lb cremini mushrooms
- 2 carrots
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