Cauliflower Buffalo Wings – Christine Bailey
Crispy cauliflower bites coated in a tangy buffalo sauce, perfect for healthy snacking or dipping—packed with nutrients and vegan-friendly.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at christinebailey.co.uk.
Ingredients
- 400g cauliflower or broccoli florets / 1 large cauliflower
- 60g gram (chickpea) flour or coconut flour
- 1 tsp garlic powder
- 1/2 tsp smoked paprika
- 1 tsp onion salt
- 60ml water
- 60ml hot sauce, preferably sugar-free
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