Low Carb Roast Beef with Onion Pan Juices Recipe | Virta Health

Ingredients

• 2 tablespoons olive oil
• 1 tablespoon red wine vinegar (or apple cider vinegar)
• 1 tablespoon Worcestershire sauce
• ½ teaspoon dried thyme
• ¼ teaspoon ground black pepper
• 1 pinch ground cloves
• 1 onion (thinly sliced)
• 1 bay leaf
• 2½ pound boneless beef sirloin (or rib-eye roast)
• ¼ teaspoon salt
• 14½ fluid oz beef broth