Smothered Lamb (Or Pork or Beef) Recipe - Food.com

Smothered Lamb (Or Pork or Beef) Recipe - Food.com

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This is a mildly spicy dish from Madhur Jaffrey's Quick and Easy Indian Cooking. I imagine chicken would probably work in this recipe as well. I mad

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Ingredients

  • 1 lb cubed boneless lamb (or pork or stewing beef)
  • 1 small onion, peeled and finely chopped
  • 1 inch piece fresh ginger, peeled and finely chopped
  • 1 medium tomatoes, peeled and finely chopped
  • 1/2 cup cilantro, finely chopped
  • 1 -2 fresh green chile, cut into rings
  • 1/4 teaspoon turmeric
  • 2 teaspoons garam masala
  • 1 teaspoon cumin
  • 1/4 cup plain yogurt
  • 1 tablespoon tomato paste
  • 3/4 teaspoon salt (or to taste)
  • 1/2 cup water
  • 3 tablespoons oil
  • 4 garlic cloves, peeled and finely chopped
  • pepper

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