Smoked Fish with Cucumber "Noodles" Recipe | Epicurious
A refined rethinking of a bagel-shop favorite provides a no—cook, imaginative way to appreciate the traditional flavor pairing.
Keywords
- cucumber
- smoked salmon
- smoked trout
- snack
- starter
- dinner
- nut free
- easy
- quick
- no-cook
- rosh hashanah
- gourmet
Ingredients
- 1/2 cup plain Greek-style yogurt
- 1 tablespoon bottled white horseradish
- 1 3/4 teaspoon grainy mustard
- 1/2 tablespoon fresh lemon juice
- 1 seedless cucumber, peeled and halved crosswise
- 1/4 large sweet onion
- 7 to 8 ounces hot-smoked salmon, mackerel, or trout
- Equipment: an adjustable-blade slicer
- Accompaniment: bagel chips (optional)
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