Smoked Fish with Cucumber "Noodles" Recipe | Epicurious

Smoked Fish with Cucumber "Noodles" Recipe | Epicurious

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A refined rethinking of a bagel-shop favorite provides a no—cook, imaginative way to appreciate the traditional flavor pairing.

Keywords

  • cucumber
  • smoked salmon
  • smoked trout
  • snack
  • starter
  • dinner
  • nut free
  • easy
  • quick
  • no-cook
  • rosh hashanah
  • gourmet
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Ingredients

  • 1/2 cup plain Greek-style yogurt
  • 1 tablespoon bottled white horseradish
  • 1 3/4 teaspoon grainy mustard
  • 1/2 tablespoon fresh lemon juice
  • 1 seedless cucumber, peeled and halved crosswise
  • 1/4 large sweet onion
  • 7 to 8 ounces hot-smoked salmon, mackerel, or trout
  • Equipment: an adjustable-blade slicer
  • Accompaniment: bagel chips (optional)

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