Brown Sugar Pecan Pie | Rosemary Farm

Ingredients

• 3 large Rosemary Farm eggs
• 1 cup packed dark brown sugar
• 1/2 cup granulated sugar
• 1/3 cup butter (2/3 stick), melted
• 1 tsp. vanilla
• 1/2 tsp. salt
• 1 cup pecan halves
• 1 basic pie crust (9-inch), baked