Green beans with buttered almonds – Food & Home Magazine
Green beans with buttered almonds is a classic side dish that shows no signs of waning in popularity. Simple and delicious!
Ingredients
- 300g fine green beans with points left on but stems trimmed off
- 15ml (1 tbsp) olive oil
- 5ml (1 tsp) vegetable spice seasoning
- 50g raw almonds, chopped
- 10g (1 tbsp) butter
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