Chunky pork chops with sage, garlic and lemon - Porc Blasus

Chunky pork chops with sage, garlic and lemon - Porc Blasus

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Savour these juicy pork chops marinated in lemon, garlic and sage, grilled to perfection and served with a buttery Parmesan dip and fresh veggies.

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Ingredients

  • 4 lean, thick pork chops
  • 3 garlic cloves
  • black pepper
  • 11 fresh sage leaves, roughly chopped
  • 1½ lemons, juice and rind
  • 2 tbsp olive oil
  • 50g butter
  • 2 tbsp Parmesan cheese, grated
  • baby veg for dipping

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