Turkey Avocado Sandwich with Chipotle Mayo | Recipe Cart
This Turkey Avocado Sandwich gets its smoky heat from an easy chipotle mayo. It's the perfect way to upgrade your deli meat sandwich!
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Cooking tools:
- Food processor
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Zip-top bag
- Airtight container
- Refrigerator
Ingredients
- 1/2 lb. deli turkey, or about 8 slices
- 2 avocados, pitted and thinly sliced
- 1 tomato, sliced
- 4 slices Gouda cheese
- 8 slices Pepperidge Farm® Whole Grain Thin Sliced Bread**
- 1/2 cup mayonnaise
- 1 chipotle pepper in adobo sauce + 2 teaspoons adobo sauce*
- Pinch salt
- Squeeze of lime juice (optional)
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