Roasted Red Pepper Hummus

Ingredients

• 1 can (30 oz.) of garbanzo beans (rinsed and drained)
• 2 cloves of garlic
• 1/3 cup of olive oil*
• 3 lemons, juiced
• 6 oz. sesame tahini
• 1 large roasted red pepper, quartered (roasted red peppers in the jar can be substituted)
• 1 teaspoon cumin or to taste
• Salt to taste