Delicious Tomato Basil Pasta with Balsamic Grilled Chicken - Recipes by Lena

Ingredients

• 1 pound boneless skinless chicken breasts
• 2 tablespoons balsamic vinegar
• 1 tablespoon pesto
• 1 teaspoon honey
• Pinch red pepper flakes
• Kosher salt and fresh ground black pepper to taste
• 12 ounces uncooked pasta, gluten-free if needed
• 2 tablespoons olive oil
• 2 cloves garlic, minced or grated
• 2 cups halved cherry tomatoes
• 2 tablespoons chopped fresh basil leaves
• Pinch of red pepper flakes
• 3 tablespoons shredded Parmesan cheese
• Balsamic glaze and extra chopped basil for garnish (optional)