Plum Crisp Recipe
The sweet crunchy topping compliments the tartness of the plums. I serve this warm with vanilla ice cream.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Baking dish
- Oven
- Mixing bowl
- Fork
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 4 cups sliced plums
- 1 tablespoon all-purpose flour
- 2 tablespoons sugar
- 1 teaspoon vanilla
- 1/2 teaspoon cinnamon
- 1/2 cup all-purpose flour
- 1/2 cup oats
- 1/2 cup brown sugar
- 1/8 teaspoon salt
- 1/4 cup butter or 1/4 cup margarine, melted
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