Wickles Wicked Jalapeño Popper Quiche - Wickles Pickles

Ingredients

• 1 (9 inch) pie shell, pre-baked
• 1/2 cup cream cheese, room temperature
• 2 jalapeños, diced (seed them is you prefer less heat)
• 1/2 cup milk
• 1/2 cup cream
• 5 large eggs, lightly beaten
• 1/2 tsp smoked paprika
• 1/8 tsp salt
• 1/3 cup
• Wicked Jalapeño Relish
• 1 jalapeño, sliced
• 1/2 cup cheddar cheese, grated