Molten Chocolate Lava Cakes | Redpath Sugar
Indulge in warm, gooey Molten Chocolate Lava Cakes at home with Redpath sugars for the perfect dessert. Timing is key! [158 characters]
Ingredients
- Softened butter, for the ramekins
- Cocoa powder, for the ramekins
- ½ cup (85 g) dark or semi-sweet chocolate, finely chopped
- ¼ cup (57 g) butter, cubed
- 2 tsp (10 ml) pure vanilla extract
- 2 eggs
- ¼ (2 g) salt
- ¼ cup (54 g) Redpath® Dark Brown Sugar, packed
- 2 tbsp (16 g) all-purpose flour
- Redpath® Icing Sugar
- Cocoa powder
- Fresh berries
- Fresh currants
- Orange supremes (segments)
- Shredded coconut
- Whipped cream
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