Vegetable Stir Fry With Noodles Or Rice
This quick, simple, and super healthy vegetable stir fry packs seven different vegetables into one dish, along with authentic Asian spices and a sesame garnish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at unocasa.com.
Ingredients
- 1/2 cup of soy sauce (low sodium )
- 2 tbs of vegetable stock
- 2 tbs of brown sugar
- 2 tbs of cornstarch
- 2 tbs of sriracha
- 1 tbs of ginger, minced
- 3 tbs of peanut oil
- 1 yellow onion, chopped coarsely
- 1 red bell pepper, chopped coarsely
- 1 yellow bell pepper, chopped coarsely
- 2 cloves of garlic, minced
- 2 zucchini cut into 1-inch chunks
- 1 can baby corn, drained and chopped in half
- 1 whole head of broccoli, split into florets
- Cooked noodles or cooked rice
- Sesame seeds (to garnish)
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