Orange and Pomegranate Salad | My Jewish Learning

Ingredients

• 1 teaspoon honey or maple syrup
• 6 cups salad greens
• Sea salt and freshly ground black pepper
• 1 cup pomegranate seeds (approximately 1 pomegranate)
• 2 oranges (e.g. Valencia)
• 1 teaspoon Dijon mustard
• 1/4 cup light olive oil
• 1 1/2 Tablespoons minced shallots
• 2 Tablespoons apple cider vinegar