Turkey Cupcakes - Gluten Free Follow Me

Name: Turkey Cupcakes - Gluten Free Follow Me
Ingredients: 2 ¼ cups BakeGood coconut flour blend (it's a cup-for-cup substitute for all-purpose flour); 1 ¾ cups granulated sugar; ¾ cup cocoa powder; 1 ½ tsp baking powder; ½ tsp baking soda; ½ tsp salt; 8 tbsp butter, softened; ⅓ cup oil; 1 tsp pure vanilla extract; 1 cup milk; ½ cup water; 4 eggs; 4 cups powdered sugar; 1 cup butter, softened; 2 tbsp milk; 3 tsp vanilla extract; yellow, brown, and orange M&Ms or Reese's pieces; 24 miniature peanut butter cups, unwrapped; 48 small candy eyes

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These gluten free Turkey Cupcakes are the dessert to make for Thanksgiving! They're so cute! Perfect for table decoration too.

View full recipe on www.glutenfreefollowme.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.glutenfreefollowme.com.

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Ingredients

2 ¼ cups BakeGood coconut flour blend (it's a cup-for-cup substitute for all-purpose flour)
1 ¾ cups granulated sugar
¾ cup cocoa powder
1 ½ tsp baking powder
½ tsp baking soda
½ tsp salt
8 tbsp butter, softened
⅓ cup oil
1 tsp pure vanilla extract
1 cup milk
½ cup water
4 eggs
4 cups powdered sugar
1 cup butter, softened
2 tbsp milk
3 tsp vanilla extract
yellow, brown, and orange M&Ms or Reese's pieces
24 miniature peanut butter cups, unwrapped
48 small candy eyes