Swedish Almond Paste Mini Cakes with Cardamom Sugar Coating - Quickie Treats
Delicate almond paste mini cakes with a cardamom sugar coating. These Swedish treats combine rich almond flavor with aromatic spices for a delightful dessert.
Ingredients
- 220 grams almond meal (2 cups)
- 110 grams granulated sugar (1/2 cup)
- 50 grams powdered sugar (1/3 cup heaping)
- 6 teaspoons milk
- 113 grams unsalted butter, softened (1 stick)
- 1/2 teaspoon bitter almond extract
- 3 medium eggs, room temperature
- 1 tablespoon cardamom seeds
- 2 1/2 tablespoons sugar
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