Cinnamon Snowballs Recipe | healthyGFfamily.com
Easy gluten-free cinnamon snowballs with a perfect buttery texture and amazing spice flavor—perfect for the holidays!
Ingredients
- 1 cup butter or dairy-free butter, room temperature (If using butter, I use 1 stick unsalted, 1 stick salted)
- 3/4 cup confectioners sugar
- 1 1/2 cup gluten-free all purpose flour with xanthan gum (I use GF Jules- )
- 1/4 teaspoon salt
- 1/2 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 3/4 cup quick cooking gluten-free oats
- 1 tablespoon vanilla
- 3/4 cup walnuts (finely chopped)
- 3/4 cup pecans (finely chopped (You could use only one type of nut if that's what is available))
- 3/4 cups or more confectioner's sugar for rolling baked cookies
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