Chocolate Ice Cream | Neora Blog
Enjoy a dairy-free, high-protein chocolate ice cream made with frozen bananas and NeoraFit Plant-Based Protein Powder. Perfectly smooth and tasting like soft-serve!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.neora.com.
Ingredients
- 2 cups frozen bananas, sliced
- 2 scoops NeoraFit Plant-Based Protein Powder
- 4 tbsps unsweetened almond milk
- 3 tbsps cocoa
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