Banana Wine (Vegan + Gluten Free) - Kitchen Archives
Adelicious light wine with an exceptional fragrance and a lingering taste of fruity goodness on the palate.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchenarchives.com.
Ingredients
- 1 1/2 kg fully ripe Mysore bananas ((peeled))
- 1 kg sugar
- 25 gm yeast
- 2 1/2 litres water
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