Simple Creamy Corn Soup
1 Heat a large pot over medium heat. Add coconut oil and onion. Sauté for about 5 minutes or until onion is translucent.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vektween.com.
Ingredients
- 2 tbsp coconut oil (I used unrefined)
- 1 large sweet onion, chopped
- ½ tsp sea salt
- 4 cups vegetable broth (I used Imagine No Chicken Vegetarian Broth)
- 1 16oz bag frozen corn (or 16oz fresh corn)
- 1 can unsweetened coconut milk (not lite)
- For serving: Lemon wedge (optional)
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