Onion Sandwiches Recipe | James Beard Foundation

Onion Sandwiches Recipe | James Beard Foundation

archive.jamesbeard.org

Classic James Beard onion sandwiches: mini brioche rounds filled with mayonnaise and onions, rolled in parsley for an elegant hors d'oeuvre. Perfect for summer gatherings.

View full recipe on archive.jamesbeard.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at archive.jamesbeard.org.

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Cooking tools:

  • Bread knife
  • Cutting board
  • Chef's knife
  • Mixing bowl
  • Measuring cup
  • Spoon
  • Spreader
  • Serving platter
  • Plate
  • Refrigerator
  • Plastic wrap

Ingredients

  • 12 mini brioche slider rolls
  • 1 cup mayonnaise
  • 2 small white onions, peeled and thinly sliced
  • Kosher salt
  • 1 bunch parsley, finely chopped

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