Apple and cinnamon sago pudding
Apple and cinnamon sago pudding, Recipes+, Combine milk, sugar, sago, sultanas and cinnamon in a medium saucepan over low heat. Bring to the boil, reduce heat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 600 millilitres milk
- 1/2 cup caster sugar
- 1/2 cup pearl sago
- 1/3 cup sultanas
- 1/2 teaspoon ground cinnamon
- 2 eggs, lightly beaten
- 2 medium apples, peeled, cored, thinly sliced
- 1/2 teaspoon cinnamon sugar
- icing sugar, to dust
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