Baked ginger soy fish with Asian greens Recipe

Name: Baked ginger soy fish with Asian greens Recipe
Total time: 30 min
Ingredients: ½ cup jasmine rice; 4 x 125 g boneless skinless white fish fillets; 1 bunch broccolini, trimmed; 1 bunch bok choy, quartered lengthways; 2 green spring onions, finely sliced diagonally; ½ cup fresh coriander leaves; Ginger soy dressing; ¼ cup soy sauce, or gluten-free variety; 2 tbsp lemon juice; 1 tbsp fish sauce; 2 tsp honey; 2 cloves garlic, crushed; 2 tsp finely grated fresh ginger; 1 medium red chilli, deseeded, finely chopped

www.newidea.com.au

This low-fat and low KJ chicken dinner, is a a delicious way to incorporate Asian flavours and veggies into your cooking. It's ready in under 30 minutes, too!

View full recipe on www.newidea.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newidea.com.au.

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