Thick & Creamy Potato Soup Recipe - Food.com

Ingredients

• 8 cups diced potatoes
• 1/2-1 cup diced celery
• 1/2 cup diced onion
• 1/2-1 cup diced carrot
• 1 lb diced ham
• 6 1/2 cups ham stock (made from ham bone) or 6 1/2 cups chicken soup base
• 2 cups chicken broth
• 2 tablespoons chicken bouillon (or to taste)
• salt and pepper
• 4 -6 bay leaves
• 1/2 cup butter
• 10 tablespoons flour
• 1 1/2 cups milk