Sweet Chili Ribs Recipe | Frank's RedHot CA
This ribs recipe is smothered in Frank's RedHot Sweet Chili Sauce. The outcome? Delicious, tender, and juicy ribs.
Ingredients
- 6 pounds (3 kg) baby back pork spareribs, trimmed
- 1/4 cup (60 ml) prepared seasoned spice rub for ribs
- 1/2 cup (125 ml) FRANKS RedHot Sweet Chili Sauce
- 1/2 cup (125 ml) barbecue sauce
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