Fried Pork with Mitsuba Recipe
About our "Fried Pork with Mitsuba". Kikkoman Global Cookbook focuses on healthy recipes from Japanese kitchens as well as global dishes using Kikkoman Soy Sauce to introduce a diverse selection of...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kikkoman.com.
Ingredients
- mitsuba / Japanese parsley
- pork thigh (thinly sliced)
- cooking oil
- Kikkoman Soy Sauce
- mirin
- sake (cooking sake)
- beaten egg
- water
- flour
- white sesame seeds
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