Fried Pork with Mitsuba Recipe | Kikkoman Corporation
About our "Fried Pork with Mitsuba". Kikkoman Global Cookbook focuses on healthy recipes from Japanese kitchens as well as global dishes using Kikkoman Soy Sauce to introduce a diverse selection of...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kikkoman.com.
Ingredients
- mitsuba / Japanese parsley
- pork thigh (thinly sliced)
- cooking oil
- Kikkoman Soy Sauce
- mirin
- sake (cooking sake)
- beaten egg
- water
- flour
- white sesame seeds
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