Homemade Cake with Apricots
Nothing can compare to the taste of Homemade Cake with Apricots. Enjoy the homemade cake from a master chef. Heat the oven to 360°F (180 °C) and lay out
Keywords
- homemade cake
- homemade cake recipe
- homemade cake with apricots
- how to make homemade cake
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at bonapeti.com.
Cooking tools:
- Springform pan
- Sifter
- Hand mixer
- Oven
- Parchment paper
- Mixing bowl
- Fork
- Spatula
- Paring knife
- Cutting board
Ingredients
- butter - 4/5 cup (200 g)
- flour - 1 cup (225 g)
- eggs - 3
- baking powder - 1 1/2 tsp
- apricots - 15, large, ripe
- sugar - 4/5 cup (175 g) + 2 tbsp
- vanilla - 1 capsule, essence
- salt - 1 pinch
- powdered sugar - for sprinkling
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.