German Currywurst (Sausages with Curry Ketchup) Recipe :: The Meatwave
Bratwurst and curry ketchup are married to make this intensely spices and addictive German snack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at meatwave.com.
Ingredients
- For the Sauce
- 2 tablespoons canola or vegetable oil
- 1/2 cup finely chopped onion
- 1 cup ketchup
- 1 tablespoon curry powder, plus more for garnish
- 1/2 teaspoon ground mustard
- 1/2 teaspoon hot paprika
- 6 German bratwurst
- 2 12oz cans of beer
- 1 9 x 13" foil tray
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