Marvellously Easy Miso Dressing | Lorna Vanderhaeghe

Ingredients

• 2 Tbsp (30 mL) miso paste
• 2 tsp (10 mL) dried onions
• 2 Tbsp (30 mL) organic apple cider vinegar
• 1 Tbsp (15 mL) manuka honey
• ¼ cup (60 mL) olive oil
• ½ cup (125 mL) water
• Optional: A handful of sesame seeds, or freshly grated ginger to taste.