Caprese Garlic Bread with Arugula Pesto
Whether you pair it with your favorite pasta dish or call it dinner by itself, this Caprese Garlic Bread with Arugula Pesto will please the palate of any lover of Italian cuisine!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cooklist.com.
Ingredients
- 1/3 cup fresh basil
- 2 cups arugula leaves
- 1/2 cup salted butter
- Sea salt & black pepper
- 2-3 to matoes
- 1 loaf french baguette
- 1/2 cup arugula pesto
- 12 ounces mozzarella
- 1/2 cup Parmesan cheese
- Kosher salt
- 1/3 cup extra-virgin olive oil
- 6 garlic cloves
- 1 garlic clove
- 1/2 cup pecans
- 1/4 cup balsamic vinegar
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