Christmas Gingerbread | Ashley Dew
Experience authentic German Lebkuchen with Ashley Dew's traditional recipe—fluffy, rich, and naturally paleo/gluten-free. Perfect for Christmas snacking!
Ingredients
- 1.5 tbsp coconut oil or ghee
- 200g ground almonds or walnuts (a little more for rolling out)
- 0.5 tsp cream of tartar baking powder
- 1 tsp ginger powder
- 2 tsp cinnamon
- 1 tsp cloves powder
- 0.55 tsp pepper
- 1 tsp nutmeg powder
- 1 tsp allspice powder
- 80 ml honey or maple syrup
- 1 egg
- 1 pinch(s) sea salt
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