Parcha-Dosheme Plov (Azerbaijan) Recipe - Food.com

Ingredients

• 3 cups long-grain white basmati rice
• 4 tablespoons butter, melted
• 1 cup peeled chestnuts
• 1/2 cup pitted dried apricot, halved
• 1 cup barberries
• 1/2 cup pitted dates
• 1/2 cup golden raisin
• 1 1/2 lbs boneless skinless chicken breasts, cut into 2-inch cubes
• 1 medium onion, peeled, cut in half lengthways, then thinly sliced in half-circles
• 1/3 teaspoon ground saffrod threads dissolved in 3 tbsp hot water
• salt
• ground black pepper